Teaching students French food#x2F;drink vocabulary can be challenging because the number of food and drink items is so large! Sure, we will all teach our students the most obvious ones like « les frites », « le croque-monsieur », and « la limonade », but my experience has been that there are literally DOZENS (if not hundreds!) of vocabulary words that I could include in my French food#x2F;drink unit.
Original article and pictures take https://teacherspayteachers.com site
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